Journals similar to Zhongguo Rupin Gongye
20 similar journals ranked by semantic similarity (SPECTER2 embeddings)
| # | Journal | Publisher | Field | Similarity | JLCS | OA | APC |
|---|---|---|---|---|---|---|---|
| 1 | Journal of Dairy Science and Technology | - | Food Science | 99.6% | 15 | No | - |
| 2 | Journal of Dairy Science and Biotechnology | Korean Society of Dairy Science and Biotechnology, | Food Science | 99.2% | 55 | Yes (hybrid) | Free |
| 3 | Journal of Milk Science and Biotechnology | Korean Society of Milk Science and Biotechnology | Food Science | 99.1% | 55 | Yes (hybrid) | Free |
| 4 | International Journal of Dairy Science | Science Alert | Food Science | 99.1% | 75 | Yes (hybrid) | Free |
| 5 | Dairy Industry | Autonomous Nonprofit Organization Publishing Dairy Industry | Food Science | 99.1% | 55 | No | - |
| 6 | Milk Science international/Milchwissenschaft | Volkswirtschaftlicher Verlag, etc.] | Food Science | 99.1% | 60 | Yes (gold) | 327 USD |
| 7 | International Journal of Dairy Technology | Wiley | Food Science | 98.8% | 75 | No | 3760 USD |
| 8 | Mljekarstvo/Mljekarstvo.com | Hrvatska Mljekarska Udruga | Food Science | 98.8% | 80 | Yes (diamond) | Free |
| 9 | Topical Issues of Processing of Meat and Milk Raw Materials | National Academy of Sciences of Belarus | Food Science | 98.8% | 55 | No | - |
| 10 | Zhongguo Nainiu | - | Agronomy and Crop Science | 98.7% | 35 | No | - |
| 11 | Advances in Dairy Research | OMICS Publishing Group | Agronomy and Crop Science | 98.6% | 55 | Yes (hybrid) | Free |
| 12 | Indian Journal of Dairy Science | Indian Dairy Association | Agronomy and Crop Science | 98.6% | 55 | Yes (hybrid) | Free |
| 13 | Shipin Yu Fajiao Gongye | China National Research Institute of Food and Fermentation Industries Co. Ltd | Food Science | 98.6% | 35 | No | - |
| 14 | Korean Journal for Food Science of Animal Resources | Korean Society for Food Science of Animal Resources | Food Science | 98.6% | 55 | Yes (hybrid) | Free |
| 15 | Journal of Food and Dairy Sciences | Mansoura University, Faculty of Agriculture | Food Science | 98.6% | 80 | Yes (diamond) | 110 EGP |
| 16 | Food Engineering | - | Food Science | 98.5% | 35 | No | - |
| 17 | Wuxi Qinggong Daxue Xuebao | - | Food Science | 98.5% | 35 | No | - |
| 18 | World Journal of Dairy & Food sciences/World Journal of Dairy and Food Sciences | - | Food Science | 98.5% | 35 | No | - |
| 19 | Food Metaengineering | All-Russian Dairy Research Institute | Molecular Biology | 98.5% | 55 | No | - |
| 20 | Dairy Science and Technology | Springer Nature | Food Science | 98.5% | 55 | No | - |
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