Journals similar to Mljekarstvo/Mljekarstvo.com
20 similar journals ranked by semantic similarity (SPECTER2 embeddings)
| # | Journal | Publisher | Field | Similarity | JLCS | OA | APC |
|---|---|---|---|---|---|---|---|
| 1 | International Journal of Dairy Science | Science Alert | Food Science | 99.7% | 75 | Yes (hybrid) | Free |
| 2 | Dairy | MDPI AG | Food Science | 99.5% | 80 | Yes (gold) | 1082 USD |
| 3 | Milk Science international/Milchwissenschaft | Volkswirtschaftlicher Verlag, etc.] | Food Science | 99.5% | 60 | Yes (gold) | 327 USD |
| 4 | International Journal of Dairy Technology | Wiley | Food Science | 99.4% | 75 | No | 3760 USD |
| 5 | Advances in Dairy Research | OMICS Publishing Group | Agronomy and Crop Science | 99.4% | 55 | Yes (hybrid) | Free |
| 6 | Dairy Industry | Autonomous Nonprofit Organization Publishing Dairy Industry | Food Science | 99.3% | 55 | No | - |
| 7 | Journal of Dairy Science and Technology | - | Food Science | 99.3% | 15 | No | - |
| 8 | Journal of Dairy Research | Cambridge University Press | Food Science | 99.3% | 75 | No | - |
| 9 | Dairy Science and Technology | Springer Nature | Food Science | 99.3% | 55 | No | - |
| 10 | Indian Journal of Dairy Science | Indian Dairy Association | Agronomy and Crop Science | 99.2% | 55 | Yes (hybrid) | Free |
| 11 | Australian Journal of Dairy Technology | - | Food Science | 99.2% | 35 | No | - |
| 12 | International Dairy Journal | Elsevier | Food Science | 99.2% | 75 | No | 3430 USD |
| 13 | Journal of Milk Science and Biotechnology | Korean Society of Milk Science and Biotechnology | Food Science | 99.0% | 55 | Yes (hybrid) | Free |
| 14 | Le Lait | EDP Sciences | Food Science | 98.9% | 55 | No | - |
| 15 | Journal of Dairy Science and Biotechnology | Korean Society of Dairy Science and Biotechnology, | Food Science | 98.8% | 55 | Yes (hybrid) | Free |
| 16 | Zhongguo Rupin Gongye | Quanguo Rupin Gongye Ke Ji Qingbaozhan | Food Science | 98.8% | 35 | No | - |
| 17 | Cheesemaking and Buttermaking | Autonomous Nonprofit Organization Publishing Dairy Industry | Food Science | 98.8% | 55 | No | - |
| 18 | Topical Issues of Processing of Meat and Milk Raw Materials | National Academy of Sciences of Belarus | Food Science | 98.7% | 55 | No | - |
| 19 | Journal of Dairy Research and Technology | Herald Scholarly Open Access | Food Science | 98.7% | 55 | Yes (hybrid) | Free |
| 20 | Scienza e Tecnica Lattiero Casearia | Edra SpA | Food Science | 98.7% | 55 | Yes (hybrid) | Free |
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